Description
Discover the light, nutritious goodness of our Murong / Mug Daal, also known as Moong Lentil. Naturally rich in protein, fiber, and essential vitamins, this golden lentil is prized for its mild flavor and easy digestibility. Perfect for soups, curries, khichuri, or light vegetarian meals, it cooks quickly to a soft, creamy texture while retaining its delicious aroma. Each batch is carefully cleaned, dehusked, and hygienically packed to ensure purity and freshness. Whether you enjoy it as a comforting daal, a hearty stew, or part of a festive dish, our Murong / Mug Daal brings wholesome nutrition and authentic deshi taste to your table — fresh, healthy, and full of flavor.






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